Enjoy some much deserved time off and family fun with a Southern California spring staycation at Four Seasons Hotel Westlake Village.
Springtime is the perfect season in the Conejo Valley, with plentiful sunshine and warm temperatures to enjoy outdoor recreation like hiking and biking.
Take advantage of exclusive Spring Break rates which include complimentary self parking, access to our family friendly indoor pool, fitness and spa amenities, kids and teens’ game rooms, outdoor activity lawn and much more. Just a short 15 minute drive from Malibu, the beaches, shopping, and attractions of the famous beach town await.
The Spring Break rate is available March 29 – April 12, 2015, starting from $252 per night.
For reservations, please call 818.575.3000 or visit us online.
Join us for our annual Easter Eggstravaganza at Four Seasons Hotel Westlake Village on Sunday, April 5, 2015.
Easter Brunch | Sunday, April 5, 2015
An elaborate Easter Brunch will take place in Hampton’s with traditional and signature dishes, carving stations, sushi and more. An assortment of decadent desserts and pastries completes the experience. Guests with young children are invited to come as early as 9:00 am to meet the Easter Bunny and participate in our Easter Egg Hunt on the Waterfall Lawn at 10:15 am, sharp.
$119 per adult and $59 per child age 12 and under. As always, dining guests are invited to enjoy complimentary self-parking (up to four hours) or valet parking for a flat rate of $5 with validation. Reservations required as space is limited.
Meet the Easter Bunny
From 9:00 to 10:15 am, hop on over to the Grand Ballroom foyer to meet and take photos with the Easter Bunny! Available for Hotel guests and guests dining at Easter Brunch.
Annual Easter Egg Hunt on the Waterfall Lawn
At 10:15 am sharp, the Easter egg hunt begins! Children with brunch reservations or who are staying in the Hotel are invited to join the festivities (brunch guests are reminded to bring their Easter baskets). To participate, guests are encouraged to meet at the Ballroom Terrace no later than 10:00 am. Complimentary coffee and hot chocolate will be offered.
From baby chicks in the pond to precious moments with the Easter Bunny, there are plenty of photo opportunities here during Easter. Guests are encouraged to snap plenty of pictures and share them with us on Instagram @FSWestlake.
For dining reservations, please call (818) 575-3000 or visit us online.
Plan a memorable holiday staycation for the whole family, with Simply Sunday overnight packages available through Easter weekend!
March Food and Wine Events
From savory St. Patrick’s Day specials in The Bar to a rare collection of vintage automobiles on display during the Concourse D’Elegance, March is packed with fun and exciting events at Four Seasons Hotel Westlake Village, California.
St. Patrick’s Day Specials at The Bar
Tuesday, March 17, 2015 | Menu selections from $15-19
We’re going green for St. Paddy’s with a with a savory menu of Irish-inspired dishes from Executive Chef Jesse Hansen. Indulge in specials including Irish Nachos, Guinness Braised Beef Shepherds’ Pie, Corned Beef, Cabbage and Swiss Cheese Sliders on Pretzel Buns and Harp Beer-Battered Fish and Chips.
Local Craft Beer Event at The Tasting Room
Friday, March 20, 2015 , 5 to 7 pm | $25 per person includes beer, food, tax & gratuity.
Taste a selection of 10 locally produced, craft beers from 4 different breweries, plus appetizer pairings.
2015 Westlake Village Concours D’Elegance
Sunday, March 22, 2015, 1 to 5 pm – $100 per ticket (Limited Availability)
This annual event showcases vintage automobiles from prominent museums and collectors, historic and celebrity cars, Pebble Beach Concours D’Elegance winners and dealer displays of high-end and exotic vehicles. Sample from a special menu of Irish fare from Executive Chef Jesse Hansen and Celtic music performances from world-renowned artists. For more about this event and ticket information, please visit the Conejo Valley Guide here. Buy tickets on Conejo Deals and save, with a limited time offer available!
Ridge Vineyards Wine Dinner & Reception
Wednesday, March 25, 2015, 6 to 9 pm
$75 per person
Winemaker Eric Baugher joins us for a 3-course dinner with wine pairings from Ridge Vineyards. Reservations with pre-payment required as space is limited.
Sunday Sips at The Tasting Room
Every Sunday from 2 to 4 pm
$25-35 per person includes food, wine, tax & gratuity
Join us for pop-up tasting events and enjoy limited or specially selected wines along with food pairings. Reservations recommended.
March 8 – Pork & Pinot – $35 per person
March 15 – Santa Rita & Santa Ynez – $25 per person
March 22 – Spring Fling Rose Tasting – $25 per person
March 29 – Worldly Whites – $25 per person
For reservations and more information about events in The Tasting Room, please email Kristine.Bocchino@fourseasons.com. For all other dining information and reservations, please call 818.575.3000.
Experience life’s simple pleasures with our Simply Sunday package at Four Seasons Hotel Westlake Village. Your Southern California getaway will be especially memorable with savings to enjoy at our award-winning spa and a dining credit to use in our restaurants.
Sip wine in The Tasting Room, unwind with a relaxing spa treatment and satisfy your appetite with our gastropub-inspired menu in The Bar or treat yourself to the ultimate luxury and order breakfast in bed, with a variety of locally-inspired and seasonal dishes available via 24-hour in-room dining.
This exclusive package includes:*
- Luxurious overnight accommodations
- Overnight valet parking
- Welcome beverage
- 20% savings on Food & Beverage
- Special rate of $119 for 50-minute tranquility massage at The Spa (valid Sunday and Monday)
- Guaranteed late check-out of 3:00 pm
- Complimentary premium internet
Rates from $220 per room, per night. For reservations and more information, please call 818.575.3000.
*Room rate excludes tax. Available on Sundays, subject to availability. No cash value and may not be applied to previously booked services. All package components must be redeemed during stay. Other restrictions may apply.
The Chinese Lunar New Year has begun, and the Year of the Sheep is all about balance. At Yamaguchi Salon, located adjacent to The Spa at Four Seasons Hotel Westlake Village, principles of Asian feng shui philosophy are incorporated into a holistic approach to beauty.
Create an exciting balance of yin and yang with beauty and color suggestions from salon owner and international stylist Billy Yamaguchi:
- For Makeup: “Opposites attract, so try accentuating your features by pairing warm tones with cooler shades or try pairing neutral or pale eyes with bright, bold lips. Dark, smoky eyes will pop when complemented by soft pink or peach lips.”
- For Hair: “Pair a warm, base color with cool highlights or low lights for a natural, flattering enhancement to your style. At our salon, clients can enjoy our trademark Feng Shui color consultation to help discover which colors and styles will complement your features and reflect your inner beauty.”
- For Nails: “Choose the colors and techniques that you like best, and try a bold design pairing, like white nails with black tips, or navy with lime green.”
View a full menu of salon services online, or for more information and appointments, please call 818.575.3016.
Ignite the spark of love with a romantic Valentine’s Day weekend getaway.
Romance is in the air at Four Seasons Hotel Westlake Village, with Valentine’s Day coinciding with the long President’s Day weekend. Celebrate your love all through the holiday weekend this year, with special dining options and overnight packages.
Valentine’s Day Weekend Overnight Packages Plan a Valentine’s weekend getaway with our Romance Package, which includes luxurious accommodations, housemade chocolate truffles and a bottle of wine. The package also includes a $150 dining credit per night, to enjoy a leisurely breakfast in bed, fireside cocktails at The Lookout outdoor lounge, sip wine in The Tasting Room or indulge in a romantic dinner for two in the Lobby Lounge. Be sure to indulge in a little R&R in our spa, complimentary for Hotel guests. Our spa features luxurious tranquility lounges, sauna & steam rooms, and our outdoor Serenity Pool.
Sip cocktails on The Lookout, indulge in modern Asian cuisine in ONYX restaurant or savor traditional Italian fare in the Lobby Lounge.
Valentine’s Day Dining Specials Mercato Italiano Celebrate your amore in the romantic setting of our Mercato Italiano signature dining experience. Our elaborate Italian marketplace features a variety of traditional specialties, oven-fired pizzas and decadent desserts. Stop by the “Love” photobooth for a keepsake to remind you of your special evening. Dinner is $49 per person and excludes beverages, tax and gratuities. Reservations are recommended.
Five-Course Dinner in ONYX Savor modern Japanese cuisine and sushi in the intimate atmosphere of ONYX restaurant. Indulge in a five-course Valentine’s Day dinner featuring a selection of signature and seasonal dishes from Chef Restaurateur Masa Shimakawa’s prix fixe menu. Featured dishes include Miso Black Cod and Pan-Roasted Duck, along with sushi specials such as the all-new Key Lime and White Dragon rolls. Dinner is $75 per person and excludes beverages, tax and gratuities. Reservations are recommended. For dining and room reservations and more information, please call (818) 575-3000 or visit our website.
February is full of fabulous wine tasting events, pairing dinners and promotions in The Tasting Room at Four Seasons Hotel Westlake Village, California.
Now Pouring… Bien Nacido, Solomon Hills and J. Wilkes
The Tasting Room is proud to feature some of California’s most highly-sought after wines from Bien Nacido, Solomon Hills and J. Wilkes wineries in Santa Maria Valley. Family-owned since 1969, a selection of their limited production wines will be available as a tasting flight, by the glass and bottle.
Winery Launch Event - February 5, 2015, 6 to 8 pm
Join us for an exclusive launch event, with live music, appetizers and wine tastings. $25 per person includes food, wine, live entertainment, tax and gratuity.
Sake & Dim Sum Tasting – February 20, 2015, 5 to 7 pm
Join us for a special sake tasting flight and dim sum pairing. $25 per person includes food, wine, tax & gratuity.
Wine Dinner with Dolin Estate Vineyard – February 26, 2015, 6 pm
Winery owner Elliott Dolin joins us for a special wine dinner with pairings from locally-based Dolin Estate Malibu Vineyard as well as award-winning pinot noir from . $75 per person includes reception, three-course dinner, wine pairings, tax and gratuity.
Join us for pop-up tasting events every Sunday from 2 to 4 pm. Price includes wine, food, tax and gratuity.
February 8 – Dolin Estate Malibu Vineyard - $25 per person
February 15 – Burgers & Bordeaux – $40 per person
February 22 – Semler Malibu Estate Blending Event – $45 per person
Due to limited availability, reservations are recommended for all events in The Tasting Room. RSVP via email to Kristine.Bocchino@fourseasons.com.
The Tasting Room is open Friday and Saturday from 12 pm to 10 pm and Sunday from 2 pm to 8 pm. For more information and to inquire about private events, please call 818.575.3000 or visit us online.
Executive Chef Jesse Hansen may be new to Westlake Village, but he’s no stranger to Four Seasons. Eighteen years and five Four Seasons Hotels culinary posts across North America later, the self-described “punk kid” skateboarder from Santa Barbara returns to Southern California to bring a fresh and creative approach to the Hotel’s restaurants.
The 37-year old father of two enjoys preparing food that is simple, well-crafted and approachable. In a recent interview for our all-new, in-room magazine, we turned up the heat on our new executive chef. Below are Chef Jesse’s “Quick-Fire Favorites:”
Favorite Cooking Tool
A cast-iron pan.
Favorite Food Destination
Favorite Food Sound
The sizzle of searing meat.
Favorite Food Smell
Roasted garlic and thyme – so many options!
Dream Cooking Buddy
Sean Brock, celebrity American-roots chef.
Best Meal You’ve Ever Made
A tequila-pairing menu that included working with a $1,500 bottle.
A California spiny lobster.
Chef Hansen rolls out an all new menu in The Bar this week. Stay tuned for more menu changes coming soon, and learn more about our new chef in a recent interview for Westlake Village magazine.
Exclusive Invitation from Neiman Marcus
Join us for an exclusive evening of spring fashion trends at Neiman Marcus Topanga, located at the Westfield Topanga. Four Seasons Hotel Westlake Village is proud to partner with Neiman Marcus Topanga and Tesla to present Luxury Lifestyle, a private cocktail event on February 18, 2015, from 6 to 9 pm.
Event highlights include a presentation of Spring Trends, luxury drawings (including an overnight stay at Four Seasons Hotel Westlake Village), hors d’oeuvres, wine-tasting and more. The store will be closed for this private event, and complimentary valet parking will be available at the Neiman Marcus entrance.
Attendees must RSVP via email at RSVPTopanga@NeimanMarcus.com or call 818.316.7005. Space is limited.
Introducing the FIT Bodywrap
Effortlessly lose weight, detox and soothe pain with our new 50-minute treatment at The Spa and California Health & Longevity Institute at Four Seasons Hotel Westlake Village.
Relax and unwind as you lay in a warm, cocooned bed filled with infrared heat. Reported results from the FIT Bodywrap include:
· Pain relief
· Weight Loss
· Range of motion improvement
· Cardiovascular conditioning without joint stress
· Anti-aging effects on skin
· Cellulite reduction
· Lowering elevated blood pressure
$125 for a 50-minute treatment. Series of 3 treatments for $295.
For reservations and more information, please call 818-575-1118.